Average Early-Career Restaurant Manager with Training Skills Salary in Miami, Florida

$48,898
Avg. SalaryShow Hourly Rate
$2,035
Bonus
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The average salary for an Early-Career Restaurant Manager with Training skills in Miami, Florida is $48,898.
10%
$39k
MEDIAN
$49k
90%
$55k
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United States (change)
Salary
$39k - $55k
Bonus
$2k - $5k
Total Pay
$21k - $58k

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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills in People Management are correlated to pay that is above average. Skills that pay less than market rate include Inventory Management, Customer Service, Scheduling and Leadership.

Pay by Experience Level for Restaurant Manager

A mid-career Restaurant Manager with 5-9 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $49,905 based on 7 salaries. An experienced Restaurant Manager with 10-19 years of experience earns an average total compensation of $49,617 based on 8 salaries.
Employees with Restaurant Manager in their job title in Los Angeles, California earn an average of 15.5% more than the national average. These job titles also find higher than average salaries in New York, New York (4.7% more). The lowest salaries can be found in San Antonio, Texas (18.4% less), Denver, Colorado (16.2% less) and Atlanta, Georgia (11.9% less).

Years of Experience

This data is based on 15 survey responses.
Mid Career
46.7%
Experienced
53.3%