Average Experienced Restaurant Manager with Operations Management Skills Salary in San Francisco, California

$56,756
Avg. Salary
$5,600
Bonus
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The average salary for an Experienced Restaurant Manager with Operations Management skills in San Francisco, California is $56,756.
25%
$52k
MEDIAN
$57k
75%
$64k
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United States (change)
Salary
$52k - $64k
Bonus
$0 - $9k
Total Pay
$52k - $74k

Your Market Worth Over Time

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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills in People Management, Customer Service and Leadership are correlated to pay that is above average. Skills that pay less than market rate include Order Inventory and Scheduling.

Pay by Experience Level for Restaurant Manager

An early career Restaurant Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $62,955 based on 16 salaries. A mid-career Restaurant Manager with 5-9 years of experience earns an average total compensation of $55,000 based on 7 salaries. In their late career (20 years and higher), employees earn an average total compensation of $64,415.
Employees with Restaurant Manager in their job title in New York, New York earn an average of 3.2% more than the national average. The lowest salaries can be found in Atlanta, Georgia (20.4% less), St. Louis, Missouri (19.3% less) and Orlando, Florida (12.8% less).

Years of Experience

This data is based on 29 survey responses.
Early Career
55.2%
Mid Career
24.1%
Late Career
20.7%