Executive Chef, Hotel Salary

An Executive Chef, Hotel earns an average salary of $68,824 per year. Most people in this job have more than five years' experience in related jobs.

$38,382 - $98,823
$38K
$69K
$99K
MEDIAN: $68,824
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Salary
$38,382 - $98,823  
   
Bonus
$30.41 - $19,727  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$38,666 - $103,691  
Country: United States | Currency: USD | Updated: 25 Mar 2017 | Individuals Reporting: 41

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Job Description for Executive Chef, Hotel

An executive chef for a hotel provides a fine dining experience in the restaurant of a hotel. This chef usually manages other chefs and cooks. The chef will often be responsible for the training of kitchen staff.

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Executive Chef, Hotel Tasks

  • Develop menus, special dishes and supervise food preparation.
  • Oversee back of house labor percentages and budgets, cost of goods sold and other expenses.
  • Manage all food and beverage operations, quality and related costs.

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Executive Chef, Hotel Reviews

Q: What is it like working as an Executive Chef, Hotel?

Executive Chef, Hotel in Waterville:
"It's A Mixed Bag!"
Pros: Menu planning and development, inventory management, personnel management
Cons: Reprimanding personnel and terminating personnel. Interviewing potential new personnel.

Key Stats for Executive Chef, Hotel

Gender

Female
15 %
Male
85 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 9 votes.
1-4 years
5%
5-9 years
19%
10-19 years
49%
20 years or more
28%
Location:
Years in Fields/Career:
United States (change)

Related Jobs

Experience Affects Executive Chef, Hotel Salaries

Late-Career
▲26%

National Average
$68,000

Experienced
▼3%

Mid-Career
▼23%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 9 votes.

Gender

Female
15 %
Male
85 %

Years of Experience

1-4 years
5%
5-9 years
19%
10-19 years
49%
20 years or more
28%

Common Health Benefits

medical benefits
Medical: 76%
dental benefits
Dental: 52%
vision benefits
Vision: 44%
no benefits
None: 24%