The average salary for an Executive Sous Chef is $51,810 per year.
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$39,570 - $74,193
$40K
$52K
$74K
MEDIAN: $51,810
10%
50%
90%

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$10.93 - $19.40
$11
$15
$19
MEDIAN: $15.00
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$26K$52K$78K
Salary
$39,570 - $74,193  
   
Bonus
$515 - $9,831  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$37,592 - $75,120  
Country: United States | Currency: USD | Updated: 18 Jan 2017 | Individuals Reporting: 360
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$13$26$39
Hourly Rate
$10.93 - $19.40  
   
Hourly Tips
$0.00  
Overtime
$15.95 - $28.25  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$26K$52K$78K
Bonus
$515 - $9,831  
   
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$37,592 - $75,120  
Country: United States | Currency: USD | Updated: 18 Jan 2017 | Individuals Reporting: 38

Find Out Exactly What You Should Be Paid

United States (change)

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Job Description for Executive Sous Chef

An executive sous chef's duties include supervising and coordinating every aspect of food production and ensuring a high level of quality and service for the front and back of the house. They typically work in high-end dining establishments, and the work can be both physically and mentally demanding.

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Executive Sous Chef Tasks

  • Prepare food for special events and ongoing operations.
  • Supervise and train staff to ensure quality, timely, and within budget delivery.
  • Analyze inventory, staffing, and budget data to forecast and identify trends.
  • Oversee quality control for ingredients, finished products, and facilities.

Common Career Paths for Executive Sous Chef


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Executive Sous Chef Job Listings

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Popular Skills for Executive Sous Chef

Pay by Experience Level for Executive Sous Chef

Median of all compensation (including tips, bonus, and overtime) by years of experience.

Pay Difference by Location

National Average: $51,639

Larger city markers indicate a job is popular in that location.

Related Job Salaries

Key Stats for Executive Sous Chef

Gender

Female
14 %
Male
86 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 50 votes.
Less than 1 year
0%
1-4 years
11%
5-9 years
20%
10-19 years
47%
20 years or more
22%
Location:
Years in Fields/Career:
United States (change)

Experience Affects Executive Sous Chef Salaries



National Average
$52,000



Skills That Affect Executive Sous Chef Salaries

Order Inventory
up arrow 5%

Scheduling
up arrow 5%


Food Preparation
0%

Operations Management
0%

National Average
$52,000

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 50 votes.

Gender

Female
14 %
Male
86 %

Years of Experience

Less than 1 year
0%
1-4 years
11%
5-9 years
20%
10-19 years
47%
20 years or more
22%

Common Health Benefits

medical benefits
Medical: 74%
dental benefits
Dental: 64%
vision benefits
Vision: 55%
dental benefits
None: 24%
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