A Restaurant Manager in Calgary, Alberta earns an average salary of C$44,253 per year.

C$35,750 - C$56,728
C$36K
C$44K
C$57K
MEDIAN: C$44,428
10%
50%
90%
C$11.84 - C$22.01
C$12
C$15
C$22
MEDIAN: C$15.31
10%
50%
90%
C$0C$58K
Salary C$35,750 - C$56,728
Bonus C$0.00 - C$11,745
Profit Sharing C$3,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
C$30,671 - C$58,329
  • Country: Canada
  • Currency: CAD
  • Updated: 18 Jan 2018
  • Individuals Reporting: 63
Hourly Data C$0C$22
Hourly Rate C$11.84 - C$22.01
Hourly Tips C$0.50
Overtime C$20.00
Annual Data C$0C$58K
Bonus C$0.00 - C$11,745
Profit Sharing C$3,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
C$30,671 - C$58,329
  • Country: United States
  • Currency: CAD
  • Updated: 18 Jan 2018
  • Individuals Reporting: 17

Job Description for Restaurant Manager

A restaurant manager is a person in charge of the daily operations of an eating establishment. He or she typically helps to hire, train, and schedule staff to meet expected business demands. The restaurant manager also sets standards for service and food quality and works with employees to see that these are met. He or she will typically also work behind the scenes, performing such tasks as handling purchasing, reconciling daily sales, and depositing restaurant receipts.

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Restaurant Manager Tasks

  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

Pay by Experience Level for Restaurant Manager

Pay by Experience for a Restaurant Manager has a positive trend. An entry-level Restaurant Manager with less than 5 years of experience can expect to earn an average total compensation of C$40,000 based on 25 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A Restaurant Manager with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of C$46,000 based on 12 salaries. An experienced Restaurant Manager which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of C$45,000 based on 12 salaries. A Restaurant Manager with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of C$52,000 based on 8 salaries.

Key Stats for Restaurant Manager

Gender

Female
37 %
Male
63 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 8 votes.
Less than 1 year
1%
1-4 years
38%
5-9 years
21%
10-19 years
29%
20 years or more
11%

Experience Affects Restaurant Manager Salaries

Late-Career
▲19%

▲5%

▲4%

National Average
C$44,000

▼9%

Skills That Affect Restaurant Manager Salaries


National Average
C$44,000

Operations Management
▼4%


▼6%


▼8%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 8 votes.

Gender

Female
37 %
Male
63 %

Years of Experience

Less than 1 year
1%
1-4 years
38%
5-9 years
21%
10-19 years
29%
20 years or more
11%

Common Health Benefits

medical benefits
Medical: 78%
dental benefits
Dental: 69%
vision benefits
Vision: 51%
no benefits
None: 18%