Restaurant Manager with Customer Service Skills in Calgary Salary (Canada)

The average pay for a Restaurant Manager with Customer Service skills in Calgary, Alberta is C$43,895 per year. Most people with this job move on to other positions after 20 years in this field. For the first five to ten years in this position, salary increases somewhat, but any additional experience does not have a big effect on pay.

C$31,540 - C$50,684
C$32K
C$41K
C$51K
MEDIAN: C$41,136
10%
50%
90%
C$14.22 - C$18.49
C$15
MEDIAN: C$15.13
50%
C$0C$51K
Salary C$31,540 - C$50,684
Bonus C$1,017
Profit Sharing C$4,150
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
C$29,711 - C$51,064
  • Country: Canada
  • Currency: CAD
  • Updated: 20 Jan 2018
  • Individuals Reporting: 27
Hourly Data C$0C$19
Hourly Rate C$15.13
Overtime C$20.00
Annual Data C$0C$51K
Bonus C$1,017
Profit Sharing C$4,150
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
C$29,711 - C$51,064
  • Country: United States
  • Currency: CAD
  • Updated: 20 Jan 2018
  • Individuals Reporting: 9

Job Description for Restaurant Manager

A restaurant manager is a person in charge of the daily operations of an eating establishment. He or she typically helps to hire, train, and schedule staff to meet expected business demands. The restaurant manager also sets standards for service and food quality and works with employees to see that these are met. He or she will typically also work behind the scenes, performing such tasks as handling purchasing, reconciling daily sales, and depositing restaurant receipts.

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Restaurant Manager Tasks

  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

Key Stats for Restaurant Manager

Gender

Female
41 %
Male
59 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 6 votes.
1-4 years
33%
5-9 years
25%
10-19 years
31%
20 years or more
11%

Experience Affects Restaurant Manager Salaries

Experienced
▲11%

Mid-Career
▲8%

National Average
C$40,000

Entry-Level
▼7%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 6 votes.

Gender

Female
41 %
Male
59 %

Years of Experience

1-4 years
33%
5-9 years
25%
10-19 years
31%
20 years or more
11%

Common Health Benefits

medical benefits
Medical: 77%
dental benefits
Dental: 73%
vision benefits
Vision: 54%
no benefits
None: 19%