Executive Chef with Food Preparation Skills in Houston, Texas Salary

An Executive Chef with Food Preparation skills in Houston, Texas earns an average salary of $59,780 per year.

$48,047 - $97,890
$48K
$59K
$98K
MEDIAN: $59,068
10%
50%
90%

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$0$108K
Salary $48,047 - $97,890
Bonus $10,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$48,047 - $108,194
  • Country: United States
  • Currency: USD
  • Updated: 22 Sep 2017
  • Individuals Reporting: 15

About Houston, Texas

Harris County, Texas
2,298,628
Male:
1,149,686 (50.0%)
Female:
1,148,942 (50.0%)
Houston (/ˈhjuːstən/ HYOO-stən) is the most populous city in Texas and the fourth-most populous city in the United States, located in Southeast Texas near the Gulf of Mexico. With a census-estimated 2014 population of 2.239 million within a land area of 599.6 square miles (1,553 km2), it also is the largest city in the Southern United States, as well as the seat of Harris County. It is the principal city of Houston–The Woodlands–Sugar Land, which is the fifth-most populated metropolitan area in the United States. Houston was founded on August 28, 1836, near the banks of Buffalo Bayou (now known as Allen's Landing) and incorporated as a city on June 5, 1837. The city was named after former General Sam Houston, who was president of the Republic of Texas and had commanded and won at the Battle of San Jacinto 25 miles (40 km) east of where the city was established. The burgeoning port and railroad...
Houston:
$48,064
Texas:
$55,653
$923
Houston:
$152,200
Texas:
$152,000
4.0%

Executive Chef Job Listings

Pay by Experience Level for Executive Chef

Pay by Experience for an Executive Chef has a positive trend. An entry-level Executive Chef with less than 5 years of experience can expect to earn an average total compensation of $49,000 based on 7 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. An Executive Chef with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $48,000 based on 9 salaries. An experienced Executive Chef which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $61,000 based on 8 salaries. An Executive Chef with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $90,000 based on 5 salaries.

Key Stats for Executive Chef

Gender

Female
22 %
Male
78 %
1-4 years
13%
5-9 years
27%
10-19 years
27%
20 years or more
33%
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Experience Affects Executive Chef Salaries

Late-Career
▲52%

Experienced
▲3%

National Average
$59,000

Entry-Level
▼17%

Mid-Career
▼20%

Gender

Female
22 %
Male
78 %

Years of Experience

1-4 years
13%
5-9 years
27%
10-19 years
27%
20 years or more
33%

Common Health Benefits

medical benefits
Medical: 85%
dental benefits
Dental: 77%
vision benefits
Vision: 62%
no benefits
None: 15%
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