Experienced Executive Chef in Houston, Texas Salary

An Experienced Executive Chef in Houston, Texas earns an average salary of $63,795 per year. The skills that increase pay for this job the most are Inventory Management and Operations Management.

$49,889 - $102,684
$50K
$65K
$100K
MEDIAN: $65,240
10%
50%
90%

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$0$105K
Salary $49,889 - $102,684
Bonus $8,020
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$50,000 - $105,477
  • Country: United States
  • Currency: USD
  • Updated: 10 Oct 2017
  • Individuals Reporting: 18

About Houston, Texas

Harris County, Texas
2,298,628
Male:
1,149,686 (50.0%)
Female:
1,148,942 (50.0%)
Houston (/ˈhjuːstən/ HYOO-stən) is the most populous city in Texas and the fourth-most populous city in the United States, located in Southeast Texas near the Gulf of Mexico. With a census-estimated 2014 population of 2.239 million within a land area of 599.6 square miles (1,553 km2), it also is the largest city in the Southern United States, as well as the seat of Harris County. It is the principal city of Houston–The Woodlands–Sugar Land, which is the fifth-most populated metropolitan area in the United States. Houston was founded on August 28, 1836, near the banks of Buffalo Bayou (now known as Allen's Landing) and incorporated as a city on June 5, 1837. The city was named after former General Sam Houston, who was president of the Republic of Texas and had commanded and won at the Battle of San Jacinto 25 miles (40 km) east of where the city was established. The burgeoning port and railroad...
Houston:
$48,064
Texas:
$55,653
$923
Houston:
$152,200
Texas:
$152,000
4.0%

Executive Chef Job Listings

Key Stats for Executive Chef

Gender

Female
25 %
Male
75 %
10-19 years
68%
20 years or more
32%

Skills That Affect Executive Chef Salaries

Inventory Management
▲9%

Operations Management
▲7%

Budget Management
▲6%

Inventory Control
▲5%

National Average
$66,000

Menu Planning
▼5%

Food Preparation
▼8%

Gender

Female
25 %
Male
75 %

Common Health Benefits

medical benefits
Medical: 77%
dental benefits
Dental: 62%
vision benefits
Vision: 54%
no benefits
None: 23%