Average Food and Beverage Manager Salary

$50,646
Avg. Base Salary (USD)
10%
$38k
MEDIAN
$51k
90%
$67k

The average salary for a Food and Beverage Manager is $50,646

Base Salary
$38k - $67k
Bonus
$502 - $8k
Profit Sharing
$2k - $10k
Commission
$1k - $17k
Total Pay
$32k - $67k
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What is the Pay by Experience Level for Food and Beverage Managers?

What Do Food and Beverage Managers Do?

Food and Beverage Manager Tasks
  • Monitor compliance with standardized portion size and presentation, as well as health, fire, and food safety regulations.
  • Manage, track, and control budget and quality, including addressing customer concerns.
  • Order and receive deliveries and track food and equipment inventories.
  • Assign and schedule workers to handle food preparation, cooking, and presentation.
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Job Satisfaction for Food and Beverage Manager

3.8 out of 5
(215)
Highly Satisfied
29Reviews
Based on 215 responses, the job of Food and Beverage Manager has received a job satisfaction rating of 3.78 out of 5. On average, Food and Beverage Managers are highly satisfied with their job.

Gender Breakdown

Female
52.9%
Male
46.7%
Prefer to self-define
0.4%
This data is based on 520 survey responses. Learn more about the gender pay gap.

Common Health Benefits

Medical

73%

Dental

64%

Vision

57%

None

26%