Average Food and Beverage Manager with Scheduling Skills Salary at Holiday Inn

$37,334
Avg. Base Salary (USD)
25%
$33k
MEDIAN
$37k
75%
$49k

The average salary for a Food and Beverage Manager is $37,334

Base Salary
$33k - $49k
Bonus
$0 - $3k
Total Pay
$33k - $49k
Is Average Food and Beverage Manager with Scheduling Skills Salary at Holiday Inn your job title? Find out what you should be paid
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What Do Food and Beverage Managers Do?

Food and Beverage Manager Tasks
  • Monitor compliance with standardized portion size and presentation, as well as health, fire, and food safety regulations.
  • Manage, track, and control budget and quality, including addressing customer concerns.
  • Order and receive deliveries and track food and equipment inventories.
  • Assign and schedule workers to handle food preparation, cooking, and presentation.
Find your market worth – how it works:

Gender Breakdown

Female
50.0%
Male
50.0%
This data is based on 6 survey responses. Learn more about the gender pay gap.

Common Health Benefits

Medical

67%

Dental

50%

Vision

50%

None

33%