Average Experienced Restaurant Manager Salary in New York, New York

$56,297
Avg. SalaryShow Hourly Rate
$3,000
Bonus
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The average salary for an Experienced Restaurant Manager in New York, New York is $56,297.
10%
$44k
MEDIAN
$56k
90%
$69k
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United States (change)
Salary
$44k - $69k
Bonus
$0 - $8k
Total Pay
$31k - $69k

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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills in Operations Management, Customer Service, People Management, Leadership and Inventory Management are correlated to pay that is above average.

Pay by Experience Level for Restaurant Manager

An early career Restaurant Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $50,680 based on 71 salaries. A mid-career Restaurant Manager with 5-9 years of experience earns an average total compensation of $51,617 based on 66 salaries. In their late career (20 years and higher), employees earn an average total compensation of $57,706.
Employees with .NET Software Developer / Programmer in these locations earn less than the national average. The lowest salaries can be found in St. Louis, Missouri (22.3% less), Atlanta, Georgia (19.6% less) and Seattle, Washington (15.1% less).

Years of Experience

This data is based on 165 survey responses.
Early Career
43.0%
Mid Career
40.0%
Late Career
17.0%