Average Experienced Restaurant Manager with People Management Skills Salary in New York, New York

$60,144
Avg. SalaryShow Hourly Rate
$3,000
Bonus
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The average salary for an Experienced Restaurant Manager with People Management skills in New York, New York is $60,144.
10%
$48k
MEDIAN
$60k
90%
$74k
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United States (change)
Salary
$48k - $74k
Bonus
$0 - $8k
Total Pay
$29k - $73k

Your Market Worth Over Time

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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills that pay less than market rate include Scheduling, Inventory Management, Leadership, Customer Service and Operations Management.

Pay by Experience Level for Restaurant Manager

An early career Restaurant Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $50,873 based on 30 salaries. A mid-career Restaurant Manager with 5-9 years of experience earns an average total compensation of $53,896 based on 27 salaries. In their late career (20 years and higher), employees earn an average total compensation of $60,430.
Employees with .NET Software Developer / Programmer in these locations earn less than the national average. The lowest salaries can be found in St. Louis, Missouri (28.5% less), Atlanta, Georgia (24.8% less) and Phoenix, Arizona (21.9% less).

Years of Experience

This data is based on 74 survey responses.
Early Career
40.5%
Mid Career
36.5%
Late Career
23.0%