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Female
10%
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Male
90%
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| Salary: | C$43,435 - C$51,596 | C$48,455 - C$65,145 | |||
| Years of Experience |
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| Top Degrees |
Salary Range |
| Associate's Degree | C$41,939 - C$81,094 |
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| Bachelor's Degree | C$29,397 - C$97,796 |
| Diploma (Dipl), Culinary Arts & Culinary Management | C$39,546 - C$91,554 |
| Diploma (Dipl), Culinary Arts | C$41,275 - C$69,531 |
| Bachelor's Degree, Culinary Arts & Culinary Management | C$64,000 - C$92,500 |
| Most Common Health Benefits |
| Medical: 72% | Dental: 68% | ||
| Vision: 49% | None: 26% |
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Sous Chef C$26,663 - C$50,190 |
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Executive Sous Chef C$34,701 - C$64,813 |
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Line Cook C$20,524 - C$33,273 |
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Executive Chef, Hotel C$39,935 - C$94,115 |
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General Manager, Restaurant C$31,145 - C$68,322 |
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Food and Beverage Manager C$31,367 - C$64,668 |
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