Chef, Hotel Salary

A Chef, Hotel earns an average wage of $11.36 per hour.

$23,154 - $79,463
(Median)
$23K
$47K
$79K
MEDIAN: $46,978
10%
50%
90%

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$9.72 - $15.57
(Median)
$9
$11
$16
MEDIAN: $11.00
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$27K$54K$81K
Salary
$23,154 - $79,463  
   
Bonus
$0.00 - $1,021  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$20,632 - $60,930  
Country: United States | Currency: USD | Updated: 12 Jan 2016 | Individuals Reporting: 10
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$11$22$33
Hourly Rate
$9.72 - $15.57  
   
Hourly Tips
$0.44  
Overtime
$2.14 - $23.67  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$22K$44K$66K
Bonus
$0.00 - $1,021  
   
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$20,632 - $60,930  
Country: United States | Currency: USD | Updated: 12 Jan 2016 | Individuals Reporting: 23
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Job Description for Chef, Hotel

Hotel chefs normally manage the kitchen inside a hotel restaurant, and they are also in charge of determining which items are available for room service and how they will be presented. Because many hotels also include banquet or meeting facilities, the hotel chef also ensures the kitchen can skillfully execute such large-scale group orders as well.

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Chef, Hotel Tasks

  • Create special event packages and menus.
  • Oversee cleanliness and organization of kitchen and set standards for food presentation.
  • Modify and update menus and ensure supplies and materials are present.
  • Respond to special requests and interact with high profile customers.

Chef, Hotel Job Listings

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Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 7 votes.

Gender

Female
22 %
Male
78 %

Years of Experience

Less than 1 year
9%
1-4 years
30%
5-9 years
18%
10-19 years
24%
20 years or more
18%

Common Health Benefits

medical benefits
Medical: 52%
dental benefits
Dental: 44%
medical benefits
Vision: 32%
dental benefits
None: 44%
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