Cook, Fast Food Salary
Median pay for Fast Food Cooks in the United States is around $8.12 per hour. This group's pay is mainly influenced by geographic location, followed by the company and tenure. Around one in seven enjoy medical while fewer than one in ten get dental coverage. Vision coverage is also available to fewer than one in twenty. The majority of individuals in this role claim moderate levels of job satisfaction. The figures in this overview were provided by individuals who took PayScale's salary questionnaire.
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|Hourly Rate||$7.24 - $10.04|
|Hourly Tips||$0.00 - $1.21|
|Overtime||$7.31 - $16.15|
|Total Pay (|
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).)
|$15,091 - $21,422|
Job Description for Cook, Fast Food
A fast food cook holds an entry-level position in casual, quick-serve restaurants. Most of these establishments are part of national chains, and thus put an emphasis on consistency of output on their cooks. A fast food cook normally learn one station (including its required food preparation) and then moves to others. New fast food cooks are traditionally paired at first with more experienced cooks who gradually add more and more duties to the new cook's responsibilities. A cook at this level frequently finds that many of the processes are automated and that a variety of timers and temperature gauges take much of the judgment and guesswork out of the food-preparation process, helping the cook ensure consistent product output.Read More...
Besides consistency, a fast food restaurant looks for efficiency and speed in their cooks. The presence of automated equipment and product planning is typically made in corporate test kitchens to allow even inexperienced cooks who may be working their first paid job to rapidly gain confidence and work faster as time goes on.
The education and experience requirements for fast food cook positions are generally minimal or non-existent. Typically, a worker must be able to present documents proving a right to work and pass a drug screening. Fast food cooks normally work on their feet for the entirety of their shifts in an institutional, automated kitchen environment.
Cook, Fast Food Tasks
- Prepare a short range of menu items in a fast-food restaurant.
- Clean and sanitize work areas, equipment, and tools.
- Bake, roast, fry, grill, meats, fish, and other foods.
Popular Employer Salaries for Cook, Fast Food
Burger King Corporation, Sonic Drive - In, Chick-Fil-A Inc, Zaxby's, and McDonald's Corporation are some prominent firms with considerable interest in employing a large team of Fast Food Cooks. Fast Food Cooks seeking a sizable paycheck can earn the most at Jack in the Box, Inc., where the average salary comes to $18K. Fast Food Cooks will also find cushy salaries at McDonald's Corporation (+$18K), Chick-Fil-A Inc (+$18K), and Kentucky Fried Chicken (KFC) Corporation (+$18K).
Also sliding in at the lower end of the scale are Hardee's ($16K), Sonic Drive - In ($16K), and Zaxby's ($17K).
Pay by Experience Level for Cook, Fast Food
Median of all compensation (including tips, bonus, and overtime) by years of experience.
For Fast Food Cooks, more experience in the field does not usually mean bigger paychecks. Relatively untried employees who have less than five years' experience make $17K, but folks with five to 10 years under their belts enjoy an appreciably larger median of $18K. On average, Fast Food Cooks make $18K following one to two decades on the job. People who have worked for more than 20 years report a median income no higher than the median for folks with 10 to 20 years of experience.
Cook, Fast Food Reviews
Key Stats for Cook, Fast Food
Rated 3 out of 5
based on 110 votes.