Hourly Rate for Pastry Chef Jobs

Updated: 3 Feb 2012

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National Pay Data

	National Hourly Rate Data (? XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey. )	$0	$10	$20	$30
Hourly Rate	$8.74 - $17.53
Hourly Tips	$0.15 - $1.09
Overtime	$10.50 - $27.60

	National Annualized Data (? XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey. )	$0	$20K	$40K	$60K
Bonus	$0.57 - $3,058
Total Pay (? XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare). )	$19,328 - $53,555
Country: United States \| Currency: USD \| Updated: 3 Feb 2012 \| Individuals Reporting: 749

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Job Listings for Pastry Chef Jobs

Posted	Job Title	Company	Job Location
Jan 05	Executive Pastry Chef	Federal Bakers Inc	Sterling, Virginia
	Sterling, VA: Executive Pastry Chef, QA/QC. Call 571-277-7326 email: mwyatt@federalbakers.us Indeed
Jan 18	COOK / PASTRY CHEF - Training Available	Career Choice Network	Boulder, Colorado
	Work in anything from being a head cook, to a pastry chef, to working as a caterer. Many who choose this... and restaurants. Chefs generally create recipes... Indeed
Jan 05	BAKING / PASTRY CHEF - Training Available	Career Choice Network
	Baking/Pastry Chef - Training Available Bakers and Pastry Chefs are responsible for making all the... Design delectable pastries Get baking! If you are... Indeed
Jan 21	Pastry Chef	Four Seasons	Beverly Hills, California
	of sweet items, pastries, cakes, ice creams, sorbets... of employees and managers in the Kitchen's bake/pastry shop through effective management and leadership... Indeed

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Companies and Industries for Pastry Chef Jobs

Popular Employers

Hourly Rate


Whole Foods Market, Inc.	Not enough data
Hilton Hotels Corporation	Not enough data
Max Restaurant Group	Not enough data
Bon Appetit Management Company	Not enough data

Popular Industries

Hourly Rate


Restaurant(s)	$8.57 - $17.46
Bakery	$8.65 - $18.31
Hotel / Hotels	$8.75 - $16.90
Food Service	$8.54 - $17.31
Golf Course	$8.79 - $17.68

Key Statistics for Pastry Chef Jobs

Gender

	Female 71%			Male 29%
Hourly Rate:	$10.06 - $14.52			$10.10 - $14.96

Years of Experience

Less than 1 year

1-4 years

48%

5-9 years

23%

10-19 years

17%

20 years or more

Top Degrees

Hourly Rate


Associate's Degree	$8.89 - $15.86
Bachelor's Degree	$8.46 - $15.81
Associate of Applied Science (AAS), Pastry and Culinary Arts	$7.75 - $23.00
Associate of Science (AS), Pastry and Culinary Arts	$8.21 - $25.45
Associate of Applied Science (AAS), Culinary Arts	$8.05 - $24.83

See more degrees

Most Common Health Benefits

	Medical: 46%		Dental: 33%
	Vision: 23%		None: 52%

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Career Path for Pastry Chef Jobs

Common Past Jobs

Common Future Jobs

Pastry Chef

Salary Range

$19,328 - $53,555

	Pastry Sous Chef $19,746 - $45,958
	Line Cook $16,999 - $31,562
	Baker $16,850 - $38,701

Common Past Jobs

Common Future Jobs

Pastry Chef

Salary Range

$19,328 - $53,555

	Executive Pastry Chef $28,846 - $84,420
	Executive Chef $32,846 - $87,918
	Sous Chef $23,517 - $49,736

Use GigZig to view more salary ranges for common past and future jobs

Salary Map for Pastry Chef Jobs

Highest Hourly Rates By City for Pastry Chef Jobs

Top Cities by Popularity for Pastry Chef Jobs

Pastry Chef Job Description

People with the job title Pastry Chef typically fall into one of the following PayScale standard occupations.

Chefs and Head Cooks

Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking.

Bakers, Manufacturing

Mix and bake ingredients according to recipes to produce breads, pastries, and other baked goods. Goods are produced in large quantities for sale through establishments such as grocery stores. Generally, high volume production equipment is used.