Average Chef de Cuisine with Food Preparation Skills Salary

$53,000
Avg. SalaryShow Hourly Rate
$2,035
Bonus
$1,011
Profit Sharing
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The average salary for a Chef de Cuisine with Food Preparation skills is $53,000.
10%
$39k
MEDIAN
$53k
90%
$76k
Is Chef de Cuisine your job title? Find out what you should be paid
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Salary
$39k - $76k
Bonus
$409 - $7k
Profit Sharing
$968 - $15k
Total Pay
$34k - $76k
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What Do Chef de Cuisines Do?

Chef de Cuisine Tasks
  • Supervise kitchen staff, overseeing food production and ensuring compliance to recipes and health regulations.
  • Conduct quality checks of food products, both received and cooked, and monitor sanitation practices.
  • Participate in recipe and menu development, training staff on food production procedures.
  • Manage food and labor costs, purchase supplies, and track inventory.

Chef de Cuisine Job Listings

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What Are Popular Skills for Chef de Cuisines?

Skills in Menu Planning and Operations Management are correlated to pay that is above average. Skills that pay less than market rate include Inventory Management, Order Inventory and People Management.

What is the Pay by Experience Level for Chef de Cuisines?

An early career Chef de Cuisine with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $48,362 based on 36 salaries. A mid-career Chef de Cuisine with 5-9 years of experience earns an average total compensation of $50,475 based on 69 salaries. An experienced Chef de Cuisine with 10-19 years of experience earns an average total compensation of $55,741 based on 143 salaries. In their late career (20 years and higher), employees earn an average total compensation of $56,229.
Employees with Chef de Cuisine in their job title in San Francisco, California earn an average of 30.6% more than the national average. These job titles also find higher than average salaries in New York, New York (20.5% more) and Miami, Florida (13.2% more). The lowest salaries can be found in Chicago, Illinois (6.7% less).

Years of Experience

This data is based on 300 survey responses.
Early Career
12.0%
Mid Career
23.0%
Experienced
47.7%
Late Career
17.3%

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