Executive Chef with Menu Planning Skills Salary

The average pay for an Executive Chef with Menu Planning skills is $55,987 per year. Most people in this job have more than five years' experience in related jobs.

$39,181 - $85,314
$39K
$57K
$85K
MEDIAN: $56,729
10%
50%
90%

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$12.58 - $25.23
$13
$16
$25
MEDIAN: $16.47
10%
50%
90%

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$0$87K
Salary $39,181 - $85,314
Bonus $775 - $12,341
Profit Sharing $700 - $12,000
Commission $-0.50 - $14,899
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$37,052 - $87,208
  • Country: United States
  • Currency: USD
  • Updated: 17 Sep 2017
  • Individuals Reporting: 1,618
Hourly Data $0$37
Hourly Rate $12.58 - $25.23
Hourly Tips $0.00 - $2.55
Overtime $17.29 - $37.90
Annual Data $0$87K
Bonus $775 - $12,341
Commission $-0.50 - $14,899
Profit Sharing $700 - $12,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$37,052 - $87,208
  • Country: United States
  • Currency: USD
  • Updated: 17 Sep 2017
  • Individuals Reporting: 196

Find Out Exactly What You Should Be Paid

United States (change)

Executive Chef Job Listings

Popular Employer Salaries for Executive Chef

Pay by Experience Level for Executive Chef

Pay by Experience for an Executive Chef has a positive trend. An entry-level Executive Chef with less than 5 years of experience can expect to earn an average total compensation of $45,000 based on 199 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. An Executive Chef with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $50,000 based on 427 salaries. An experienced Executive Chef which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $57,000 based on 867 salaries. An Executive Chef with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $60,000 based on 613 salaries.

Pay Difference by Location

National Average: $55,959

Larger city markers indicate a job is popular in that location.

Key Stats for Executive Chef

Gender

Female
13 %
Male
88 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 382 votes.
Less than 1 year
0%
1-4 years
7%
5-9 years
15%
10-19 years
40%
20 years or more
38%
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Location:
Years in Fields/Career:
United States (change)

Experience Affects Executive Chef Salaries

▲7%

▲2%

National Average
$56,000

Mid-Career
▼10%

Entry-Level
▼19%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 382 votes.

Gender

Female
13 %
Male
88 %

Years of Experience

Less than 1 year
0%
1-4 years
7%
5-9 years
15%
10-19 years
40%
20 years or more
38%

Common Health Benefits

medical benefits
Medical: 63%
dental benefits
Dental: 51%
vision benefits
Vision: 43%
no benefits
None: 35%
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