Executive Chef with Inventory Control Skills Salary

An Executive Chef with Inventory Control skills earns an average salary of $55,642 per year. Most people in this job have more than five years' experience in related jobs.

$39,327 - $82,774
$39K
$56K
$83K
MEDIAN: $56,111
10%
50%
90%

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$12.11 - $24.07
$12
$16
$24
MEDIAN: $16.43
10%
50%
90%

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$0$85K
Salary $39,327 - $82,774
Bonus $734 - $11,745
Profit Sharing $1.14 - $10,101
Commission $10,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$37,485 - $85,302
  • Country: United States
  • Currency: USD
  • Updated: 16 Sep 2017
  • Individuals Reporting: 1,189
Hourly Data $0$36
Hourly Rate $12.11 - $24.07
Hourly Tips $0.00 - $0.82
Overtime $15.50 - $36.45
Annual Data $0$85K
Bonus $734 - $11,745
Commission $10,500
Profit Sharing $1.14 - $10,101
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$37,485 - $85,302
  • Country: United States
  • Currency: USD
  • Updated: 16 Sep 2017
  • Individuals Reporting: 129

Find Out Exactly What You Should Be Paid

United States (change)

Executive Chef Job Listings

Popular Employer Salaries for Executive Chef

Pay by Experience Level for Executive Chef

Pay by Experience for an Executive Chef has a positive trend. An entry-level Executive Chef with less than 5 years of experience can expect to earn an average total compensation of $45,000 based on 145 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. An Executive Chef with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $50,000 based on 307 salaries. An experienced Executive Chef which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $57,000 based on 633 salaries. An Executive Chef with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $59,000 based on 431 salaries.

Pay Difference by Location

National Average: $55,475

Larger city markers indicate a job is popular in that location.

Key Stats for Executive Chef

Gender

Female
11 %
Male
89 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 282 votes.
Less than 1 year
0%
1-4 years
7%
5-9 years
15%
10-19 years
41%
20 years or more
37%
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Location:
Years in Fields/Career:
United States (change)

Experience Affects Executive Chef Salaries

▲6%

▲3%

National Average
$55,000

Mid-Career
▼10%

Entry-Level
▼19%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 282 votes.

Gender

Female
11 %
Male
89 %

Years of Experience

Less than 1 year
0%
1-4 years
7%
5-9 years
15%
10-19 years
41%
20 years or more
37%

Common Health Benefits

medical benefits
Medical: 63%
dental benefits
Dental: 54%
vision benefits
Vision: 45%
no benefits
None: 34%
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