Average Experienced Restaurant Manager with Customer Service Skills Salary in New York, New York

$59,271
Avg. SalaryShow Hourly Rate
$2,000
Bonus
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The average salary for an Experienced Restaurant Manager with Customer Service skills in New York, New York is $59,271.
10%
$45k
MEDIAN
$59k
90%
$74k
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United States (change)
Salary
$45k - $74k
Bonus
$258 - $10k
Total Pay
$30k - $73k

Your Market Worth Over Time

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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills in People Management and Leadership are correlated to pay that is above average. Skills that pay less than market rate include Scheduling, Inventory Management and Operations Management.

Pay by Experience Level for Restaurant Manager

An early career Restaurant Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $51,596 based on 30 salaries. A mid-career Restaurant Manager with 5-9 years of experience earns an average total compensation of $53,401 based on 31 salaries. In their late career (20 years and higher), employees earn an average total compensation of $61,343.
Employees with Restaurant Manager in their job title in San Francisco, California earn an average of 0.5% more than the national average. The lowest salaries can be found in St. Louis, Missouri (24.1% less), Miami, Florida (19.1% less) and Chicago, Illinois (18.3% less).

Years of Experience

This data is based on 74 survey responses.
Early Career
40.5%
Mid Career
41.9%
Late Career
17.6%