Average Restaurant Manager with Payroll Administration Skills Salary

$45,619
Avg. SalaryShow Hourly Rate
$1,989
Bonus
$7,500
Commission
$2,457
Profit Sharing
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The average salary for a Restaurant Manager with Payroll Administration skills is $45,619.
10%
$32k
MEDIAN
$46k
90%
$57k
Is Restaurant Manager your job title? Find out what you should be paid

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United States (change)
Salary
$32k - $57k
Bonus
$513 - $6k
Profit Sharing
$0 - $8k
Commission
$4k - $11k
Total Pay
$26k - $57k

Your Market Worth Over Time

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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Popular Employer Salaries for Restaurant Manager

The top respondents for the job title Restaurant Manager are from the companies Dunkin' Donuts, Wendy's International, Inc. and Denny's. Reported salaries are highest at Wendy's International, Inc. where the average pay is $52,000. Dunkin' Donuts pays the lowest at around $31,000.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills in People Management, Leadership and Operations Management are correlated to pay that is above average. Skills that pay less than market rate include Scheduling and Customer Service.

Pay by Experience Level for Restaurant Manager

An early career Restaurant Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $43,052 based on 138 salaries. A mid-career Restaurant Manager with 5-9 years of experience earns an average total compensation of $45,628 based on 98 salaries. An experienced Restaurant Manager with 10-19 years of experience earns an average total compensation of $45,931 based on 123 salaries. In their late career (20 years and higher), employees earn an average total compensation of $48,317.
Employees with Restaurant Manager in their job title in San Diego, California earn an average of 18.5% more than the national average. These job titles also find higher than average salaries in San Francisco, California (14.1% more) and New York, New York (11.2% more). The lowest salaries can be found in Atlanta, Georgia (12.3% less) and Houston, Texas (7.9% less).

Years of Experience

This data is based on 408 survey responses.
Early Career
33.8%
Mid Career
24.0%
Experienced
30.1%
Late Career
12.0%