Average Restaurant Manager with Operations Management Skills Salary in Tampa, Florida

$51,188
Avg. SalaryShow Hourly Rate
$7,751
Bonus
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The average salary for a Restaurant Manager with Operations Management skills in Tampa, Florida is $51,188.
10%
$38k
MEDIAN
$51k
90%
$65k
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United States (change)
Salary
$38k - $65k
Bonus
$3k - $10k
Total Pay
$34k - $65k

Your Market Worth Over Time

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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills that pay less than market rate include Inventory Management, Training, Leadership, People Management and Customer Service.

Pay by Experience Level for Restaurant Manager

An early career Restaurant Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $49,910 based on 6 salaries. A mid-career Restaurant Manager with 5-9 years of experience earns an average total compensation of $53,314 based on 6 salaries. An experienced Restaurant Manager with 10-19 years of experience earns an average total compensation of $50,000 based on 5 salaries.
Employees with Restaurant Manager in their job title in San Francisco, California earn an average of 20.9% more than the national average. These job titles also find higher than average salaries in Los Angeles, California (4.0% more) and New York, New York (2.9% more). The lowest salaries can be found in Orlando, Florida (5.2% less), Houston, Texas (4.7% less) and Chicago, Illinois (0.4% less).

Years of Experience

This data is based on 17 survey responses.
Early Career
35.3%
Mid Career
35.3%
Experienced
29.4%