Average Restaurant Manager with Operations Management Skills Salary in St. Petersburg, Florida

$45,781
Avg. Salary
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The average salary for a Restaurant Manager with Operations Management skills in St. Petersburg, Florida is $45,781.
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Job Description for Restaurant Manager

Restaurant Manager Tasks
  • Hire, train and develop all restaurant staff.
  • Create side work assignments and ensure completion with wait staff.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain all reservation systems and book to accommodate business demands.
  • Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.

Restaurant Manager Job Listings

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Popular Skills for Restaurant Manager

Skills that pay less than market rate include Scheduling, People Management, Leadership, Inventory Management and Customer Service.
Employees with Restaurant Manager in their job title in San Francisco, California earn an average of 34.9% more than the national average. These job titles also find higher than average salaries in New York, New York (17.2% more) and Chicago, Illinois (16.7% more).