The average salary for a Restaurant Manager with Customer Service skills in Jacksonville, Florida is $43,406.
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What Do Restaurant Managers Do?
A restaurant manager is a person in charge of the daily operations of an eating establishment. He or she typically helps to hire, train, and schedule staff to meet expected business demands. The restaurant manager also sets standards for service and food quality and works with employees to see that these are met. He or she will typically also work behind the scenes, performing such tasks as handling purchasing, reconciling daily sales, and depositing restaurant receipts.
In most restaurants, a …Read more
Restaurant Manager Tasks
- Hire, train and develop all restaurant staff.
- Create side work assignments and ensure completion with wait staff.
- Organize and conduct pre-shift and departmental meetings daily.
- Maintain all reservation systems and book to accommodate business demands.
- Maintain schedules, payroll and other administrative support to maintain food and beverage cost controls and inventory.
Restaurant Manager Job Listings
What Are Popular Skills for Restaurant Managers?
Skills in People Management, Operations Management and Scheduling are correlated to pay that is above average. Skills that pay less than market rate include Training and Leadership.
What is the Pay by Experience Level for Restaurant Managers?
An early career Restaurant Manager with 1-4 years of experience earns an average total compensation (includes tips, bonus, and overtime pay) of $32,000 based on 8 salaries. A mid-career Restaurant Manager with 5-9 years of experience earns an average total compensation of $44,862 based on 8 salaries.
Pay Difference by Location
Employees with Restaurant Manager in their job title in New York, New York earn an average of 25.6% more than the national average. These job titles also find higher than average salaries in Los Angeles, California (24.5% more) and Chicago, Illinois (14.6% more). The lowest salaries can be found in San Antonio, Texas (4.2% less).
Years of Experience
This data is based on 16 survey responses.
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