Average Food and Beverage Director with Operations Management Skills Salary at Columbia Sussex Corporation

$63,871
Avg. Salary
$5,575
Bonus
What am I worth?
Get pay report
How should I pay?
Price a job
The average salary for a Food and Beverage Director with Operations Management skills at Columbia Sussex Corporation is $63,871.
Is Food and Beverage Director your job title? Get a personalized salary report!
How it works:
1
Enter city & years of experience
2
Add pay factors like skills & education
3
Find your market worth with a report tailored to you
United States (change)
Salary
$0 - $64k
Bonus
$0 - $6k
Total Pay
$0 - $64k

Your Market Worth Over Time

How has your pay changed over time for your market? Find out by taking our salary quiz.

Job Description for Food and Beverage Director

Food and Beverage Director Tasks
  • Develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations.
  • Manage the maintenance and sanitation of the food and beverage areas and equipment.
  • Analyze, forecast, monitor and control the labor and food costs.
  • Direct day to day operations for restaurant outlets, room service, culinary, stewarding, beverage and banquet operations.
The top respondents for the job title Food and Beverage Director are from the companies Marriott International, Inc., Holiday Inn and Hilton Garden Inn. Reported salaries are highest at Kimpton Hotel & Restaurant Group, LLC where the average pay is $77,419. Other companies that offer high salaries for this role include Marriott International, Inc. and Hilton Corporation, earning around $71,250 and $60,000, respectively. Holiday Inn pays the lowest at around $52,402. Hilton Garden Inn and Embassy Suites Hotels also pay on the lower end of the scale, paying $58,828 and $60,000, respectively.

Career Paths

Explore the most common career paths for Food and Beverage Director. Thickness and color of lines indicates popularity of movement from one job to the next. Visit our career path planner to research other job paths.
Food and Beverage Director
Food Service Director
Director of Operations
General Manager, Restaurant
More common (> 20%)
Somewhat common (8 - 20%)
Less common (< 8%)

Food and Beverage Director Job Listings

Search for more jobs
Search

Popular Skills for Food and Beverage Director