Avg. Base Salary (USD)
The average salary for a Catering Manager is $48,864
What is the Pay by Experience Level for Catering Managers?
An entry-level Catering Manager with less than 1 year experience can expect to earn an average total compensation (includes tips, bonus, and overtime pay) of $40,298 based on 13 salaries. An early career Catering Manager with 1-4 years of experience earns an average total compensation of $47,787 based on 161 salaries. A …Read more
What Do Catering Managers Do?
Catering managers are responsible for the day-to-day running of food services within an establishment. Ensuring that ordered food is on time and meets standards is a vital role for catering managers. Additionally, catering managers must work with their chefs; they must also ensure that waiters have the necessary knowledge to effectively serve clients. Catering managers must be patient, able to work well under stressful situations, and have a keen eye for logistics and problem solving.
Most …Read more
How do Catering Managers Rate Their Jobs?
FAQs About Catering Managers
What is the highest pay for Catering Managers?
Our data indicates that the highest pay for a Catering Manager is $65k / year
What is the lowest pay for Catering Managers?
Our data indicates that the lowest pay for a Catering Manager is $35k / year
How can Catering Managers increase their salary?
Increasing your pay as a Catering Manager is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Catering Manager that oversees more junior Catering Managers, this experience can increase the likelihood to earn more.