Average Catering Manager Salary

$46,896
Avg. Base Salary (USD)
10%
$34k
MEDIAN
$47k
90%
$62k

The average salary for a Catering Manager is $46,896

Base Salary
$34k - $62k
Bonus
$294 - $11k
Profit Sharing
$0 - $2k
Commission
$20 - $18k
Total Pay
$29k - $62k
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What Do Catering Managers Do?

Catering Manager Tasks
  • Oversee all catering operations, including inventory, budget, equipment, and special events.
  • Resolve customer service complaints and inventory or cooking problems.
  • Collaborate with the chef and cooks to create menus, order the supplies, and ensure timeliness.
  • Build and maintain positive relationships with clients, vendors, and serving staff.
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Job Satisfaction for Catering Manager

3.8 out of 5
(141)
Highly Satisfied
24Reviews
Based on 141 responses, the job of Catering Manager has received a job satisfaction rating of 3.75 out of 5. On average, Catering Managers are highly satisfied with their job.

Gender Breakdown

Female
79.3%
Male
20.7%
This data is based on 347 survey responses. Learn more about the gender pay gap.

Common Health Benefits

Medical

62%

Dental

53%

Vision

46%

None

37%